Because acid base reactions always go in the direction of producing weaker acids và bases. Pretend the hydroxide ion removed the proton from acetylene, then it would produce the acetylide ion HCC(-), which is a much stronger base than the hydroxide ion was khổng lồ begin with. Being a much stronger base, it would immediately take back the proton from the water to get you back khổng lồ where you started. Similarly, water is a much stronger acid than the acetylene hydrogens. Of course, all acid/base reactions are in an equilibrium between reactants và products, so, the degree khổng lồ which you over up with products at equilibrium depends on how much stronger, or weaker, the reactants and products are relative to each other.




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Because acid base reactions always go in the direction of producing weaker acids và bases. Pretend the hydroxide ion removed the proton from acetylene, then it would produce the acetylide ion HCC(-), which is a much stronger base than the hydroxide ion was to lớn begin with. Being a much stronger base, it would immediately take back the proton from the water to lớn get you back lớn where you started. Similarly, water is a much stronger acid than the acetylene hydrogens. Of course, all acid/base reactions are in an equilibrium between reactants & products, so, the degree to which you end up with products at equilibrium depends on how much stronger, or weaker, the reactants and products are relative khổng lồ each other.

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Because acid base reactions always go in the direction of producing weaker acids & bases. Pretend the hydroxide ion removed the proton from acetylene, then it would produce the acetylide ion HCC(-), which is a much stronger base than the hydroxide ion was to begin with. Being a much stronger base, it would immediately take back the proton from the water khổng lồ get you back to lớn where you started. Similarly, water is a much stronger acid than the acetylene hydrogens. Of course, all acid/base reactions are in an equilibrium between reactants và products, so, the degree to lớn which you end up with products at equilibrium depends on how much stronger, or weaker, the reactants and products are relative khổng lồ each other.


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